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Dee 21st December 2015

Dee’s Plant Based Christmas Party

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NEWEST RECIPES

Dee’s Mustard Omega Burger Skewers with Celeriac Puree and Red Wine Onions

Truffle Polenta and Cabbage Roulade with Dee’s Sausages and Mushroom Filling

Dee’s Vegan Potato and Aubergine Korma with Spiced Basmati

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Stamppot or Colcannon a winter comfort food
Dee’s Vegan Food Review
Dee’s Plant Based Christmas Party

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