Do you love Stamppot (Dutch) or mash pots? It is a cold January day and there is nothing quite like sitting down to a dish made of the ultimate comfort food – mashed potatoes. Being Irish we were reared on dinners of mashed potatoes and this dish is still the ultimate comfort food. The traditional Irish dish of Colcannon is basically a mashed potato with cabbage. I didn’t realise that there was also a traditional Dutch dish called “Stamppot” which translates as a mash pot to which you can add different ingredients like carrots, or cabbage or whatever vegetable takes your fancy. It is usually served as a fall and winter dish in the Netherlands and can be a side dish or a main course!.
We absolutely adore Lorena from Hola Vegan’s recipe for Vegan Stampot made using potatoes, kale and Dee’s Traditional Vegan Sausages.
Lorena’s recipe can be found here – we hope that you try it out and let us know how you liked it. Hola Vegan Recipe